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Millet Loaf with Onion Gravy
My mother made terrific meatloaf and I remember when I was growing up how I looked forward to meatloaf night. You would never hear me saying “not meatloaf” in that typical kid whine. I still like a...
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Very Green and Garlicky Sauté
I’ve had a thing for broccolini lately. While I usually just steam it and eat it right up I thought I would try something a little more entertaining and came up with this Very Green and Garlicky...
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Throwback Thursday: Toasted Banana Breakfast Roll
The holidays are over and it’s back to work, school, extra-circular activities and all the other fun and wonderful things that make up our lives. Do you find it hard to get back into the swing of...
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Recovery Smoothie
I hate being sick but I suppose that goes without saying because nobody likes to be sick. Anyway, this past weekend I had the flu and I’ll spare the details but it wasn’t pretty. I’m over it now...
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Hot and Sour Soup
I think I eat some type of mushrooms at least once every day. They are one of my favorite foods and can be so versatile. Sometimes they are in the background and sometimes the star as in this Hot and...
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Gluten Free Pizza Margherita with Tatsoi
I am so lucky to live in a year round agricultural area and especially one with so many organic farms that grow speciality produce. Suzies Farm is one of my favorites. This week Suzies offered fresh...
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Crunchy Kale and Cabbage with Creamy Walnut Dressing
A friend asked for my recipe for Crunchy Kale and Cabbage Salad recently but emailed me later to say she couldn’t find the walnut oil used for the dressing. She wondered if there was something else...
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Gluten Free Trail Mix Energy Bites
I don’t eat sweets very often but when I do I want them to count for something and these Trail Mix Energy Bites are full of “something”. Something packed full of super foods like nuts, seeds, goji...
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Spinach and Mushroom Stuffed Mini Brown Rice Crepes
One of my favorite booths at the farmers market is the one where they make fresh crepes right in front of you while you wait. Then you can pick from a large variety of items to fill your crepe from...
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Mediterranean Roasted Vegetable and Chickpea Salad
Kale and quinoa have been the darlings of the health food world for some time now but I have to say while I love kale and quinoa I don’t want to eat it everyday for every meal. While they are both...
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